Easy
This recipe by Si King & Dave Myers, aka The Hairy Bikers, takes on a Spanish influence. Spicy chorizo sausage and black pudding both go really well with clams and other shellfish.
Pork, Apple & Black Pudding - what's not to like? James Martin shares another classic combination, this time from his BBC show 'Food Map of Britain', showcasing Lincolnshire Pork.
We thought we'd take some inspiration from France, using Boudin Noir (Black Pudding) in this variation of a classic French dish Tarte Tatin.
A recipe by Donal Skehan, this is a starter or light supper dish that puts a modern twist on the traditional combination of boxty, black pudding and eggs. For those of you who are unfamiliar with the term, boxty is a traditional Irish Potato Pancake.
An easy to prepare all-in-one dish by cook and writer Nigel Slater. Probably more suited to brunch rather than breakfast, this dish is simple to prepare and you can pop it in the oven and get on with some of your morning chores...or just sit down with the morning paper and a cup of coffee.
If you like a good Pie then you should really try this one by Kevin Dundon. Chicken, Mushrooms and Black Pudding in a creamy white wine sauce topped with a puff pastry lid. Delicious!
Lancashire Hotpot with Black Pudding twist. There are lots of hotpot recipes, this is more a guide than a step-by-step so feel free to adjust as you see fit.
Pork with Black Pudding & Roasted Rhubarb | "Growing up, I probably disliked Rhubarb to the same extent as some people dislike Black Pudding"
Black Pudding Eggs Benedict | Black Pudding with a duck egg for an even richer tasting dish and a rasher or two of smoked bacon never goes amiss.
Another easy to prepare all-in-one dish by cook and writer Nigel Slater. If you like a 'standard' toad-in-the-hole, then adding the rest of your breakfast ingredients can only make the dish even better!!