New for 2020/21 – ‘Best Black Pudding’ Star Award – we would like to invite our business members and followers of the BlackPudding.Club [farmers, artisans, butchers, charcuterie, chefs / restaurants] to take part in British Charcuterie Live Awards 2020/21.
On behalf of BritishCharcuterie.live, we would like to invite our business members and followers of the BlackPudding.Club to take part in the first national British Charcuterie Awards. With a focus on traditionally British products, the event (as well as your business) will greatly benefit through your participation.
Black Pudding and Scallops with a Cardamom and Orange sauce via Speyside Specialities. This tasty recipe was suggested by Speyside Specialities in our ‘Meet the Producer’ feature.